75g cream cheese
1 tablespoons sugar
2 cups flour
3/4 cup semi sweet chocolate chucks
1/4 cup sugar
4 tablespoons cocoa
4 teaspoons baking powder
1/2 teaspoon salt
2 egg, beaten
60g butter, melted
1 cup milk
Method
Preheat oven to 190 C.
Beat cream cheese and sugar together and then set aside. In a large bowl, combine flour, chocolate chips, sugar, cocoa, baking powder and salt, make a well in the centre. Pour in egg, butter and milk stirring until just moist. Spoon some chocolate batter into each muffin tin and then drop 1 teaspoon of cream cheese mixture on top, cover with chocolate batter.
Bake for 15-20 minutes until springy to touch.
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